Saturday, February 6, 2010
Superbowl Sunday: Pesto Piggy Wraps
The recipe follows. While you are smoking these tasty little piggies, throw on two onions, peeled and halved, in the smoker, to make the next recipe on my list: Smokey Onion Dip.
Pesto Piggy Wraps
makes approx. 36 appetizers
2 lbs pork sausage, uncased
5 T. pesto
1/3 cup fine bread crumbs or pancake mix like Bisquick
2 packages of bacon, sliced down the middle.
Next up: Smoky Onion Dip