I had a ball at the 6th Annual (my 2nd) Pacific NW Eggfest on June 11. I went with a single item - Kalbi Beef Short Ribs, served with rice made on my Egg. Eric cut the ribs for me on the bandsaw in our walk-in at Pete's, so they were thick and meaty. The ribs marinated for a day. They could have used another day, due to their size, but I had plenty of compliments, including "These are the best short ribs I've ever had." I'll take that.
My two neighbors were Egg-o-matic machines. Every time I looked over, they were coming out with a new dish. I think I might have to step up my game next year and at least add a breakfast or dessert item like these: apple crisp, giant pancakes, and my tent buddie's Planked Twinkie Chocolate Marshmallow Bonanza thingy.