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About Me
Julie Reinhardt
I am author of She-Smoke: A Backyard Barbecue Book, and co-owner of Smokin' Pete's BBQ in Seattle. This blog is an extension of the book, the restaurant, and how it all rolls with two kids in tow.
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Blog Archive
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2012
(3)
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January
(3)
Superbowl Sunday: Can You Top a Meat Stadium?
National BBQ Association Conference coming up
Hello Snow!
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2011
(50)
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December
(5)
See ya, 2011
"Fish Friday" Cedar Wrapped Ling Cod
A Practical Wish for the Holidays
White Winter/Fall Colors
The Holiday Store is Open!
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November
(6)
Deep Fried Turkey, Hold the Deep Fry
Barbecue Soap Curing
It's Here! My New Oil-less Turkey Fryer
7 Do's/Don'ts When Smoking Turkey
Brining the Bird 101 (Repost)
Stuffed Turkey Breast with Orange-Maple Glaze
►
October
(5)
Halloween Contest
Spooked by the Smokin' Pete's Ghost
Scrap Pile Chili
My Little Gordon Ramsay
Smokin' a Fatty
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September
(4)
Smoked Babyack Ribs with Fresh Currant Chutney Gla...
We need one more day! Smokin' Pete's back open on ...
Recipe: Huckleberry Pie
Fancy 'Cue: Some wedding shots of the summer
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August
(4)
Recipe: Summer Grilled Beef Salad
Wordless Wednesday: Camp Bacon
Seattle's Child Article by Rebekah Denn
Smokin' Pete's BBQ voted Best BBQ by Seattle Weekl...
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July
(1)
Wordless Wednesday Video Post
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June
(4)
Grilling Master Classes at University Farmer's Mar...
Pacific NW Eggfest
My Eggnest in honor of the Eggfest 2011
Some of our regulars at Smokin' Pete's
►
May
(10)
Memorial Day Greetings
A May Day Bouquet and a Challenge
May Day BBQ 7:15pm Pork Butt in the stall....
May Day BBQ 5:30pm: Beef Short Rib Dinner
May Day BBQ 2pm: Beef Ribs on the grill
May Day Virtual BBQ: 9:30am, 11am, 12:20am....Mopp...
8:12am Pork butt in (I'm already and hour behind.....
7:35 am: Charcoal lit
6: 40am The coffee shop is closed
The Making of a May Day BBQ
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April
(3)
May Day Virtual Barbecue (and giveaway)!
Spring Baby Backs Part 2 (repost)
Spring is time for babybacks: Part 1
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March
(2)
Kicking Out Winter with Darth Maul Dip
Poetry Friday: Shel Silverstein's "Merry"
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February
(5)
Grill Love
Happy Valentine's Day Breakfast
Valentine's Day Menu #1: Smoked Rack of Lamb with ...
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January
(1)
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2010
(100)
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December
(8)
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November
(10)
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October
(3)
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September
(5)
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August
(6)
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July
(8)
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June
(7)
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May
(16)
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April
(10)
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March
(11)
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February
(9)
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January
(7)
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2009
(88)
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December
(7)
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November
(12)
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October
(18)
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September
(12)
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August
(2)
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July
(8)
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June
(14)
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May
(11)
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April
(4)
Popular Posts
Brining the Bird 101 (Repost)
This is a repost from a Thanksgiving series I did in 2009. I won't repost the entire series, but brining your turkey before smoking is both ...
Wordless Wednesday Video Post
Lamb Comparison: American vs New Zealand, grain fed vs grass
I know this gorgeous weather is not helping our friends up the road for the Vancouver Olympics , but the sunshine, cherry blossoms, and croc...
Volcano Cake with Dinosaurs
For a barbecue blog, I sure post about cake a lot. Perhaps it's because food is a celebration to me, and many celebrations involve cake. Or ...
Superbowl Sunday: Can You Top a Meat Stadium?
I'm just about ready to post my little recipe of stuffed wings for Superbowl Sunday. I think they are great, but then this came across my vi...
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Some of my favorite BBQ books
Labels
bacon
(6)
Barbecue 101
(16)
Barbecue leftovers
(5)
barbecue sauce
(11)
Big Green Egg
(11)
book
(15)
book review
(8)
brines
(6)
brisket
(16)
cake
(8)
catering
(12)
chicken
(6)
competition barbecue
(14)
contest
(18)
dry rub
(10)
family
(32)
Food Poetry Friday
(13)
grilling
(11)
Hawaiian barbecue
(4)
holiday
(18)
huckleberries
(7)
KCBS
(3)
media
(16)
Memphis in May
(14)
Pigs Run Wild in Arkansas
(1)
pork butt
(14)
reason why not to buy eggs from chickens living near a Nuclear waste dump
(1)
recipe
(51)
Reviews and Interviews
(16)
ribs
(14)
She's Smokin'
(6)
She-Smoke
(16)
Shrimp Swarm
(4)
smoked duck
(2)
smoked fish
(4)
smoked lamb
(5)
smoked turkey
(7)
Smokin' Pete's BBQ
(27)
turkey
(10)
vaccuming badge
(1)
Weekend Warrior BBQ Recipe
(11)
writing
(6)
zucchini car
(1)
Rolling BBQ, Food & Book Blog List
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Kevin's BBQ Joints
Nancy Pearl's Book Lust
No Excuses BBQ
Orangette
The BBQ Grail
The BBQ Guy
The Pioneer Woman Cooks
Wasted Food
White Trash BBQ
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